Russian Exports Of Beef To Turkiye Reach 400 Tonnes In H1 2026
Russia’s exports of beef to Turkiye have reached 400 tonnes in H1 2026, in the first data since Russia was permitted to export the meat last year. The next step is to allow Russian exporters direct market access. Beef is used in numerous Turkish dishes including kebabs as well as stews. Per capita consumption is about 20kg per annum.
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